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Sous Chef
Posted 1 day 15 hours ago by ESS
£15.20 Hourly
Permanent
Not Specified
Hospitality & Tourism Jobs
Hampshire, Southampton, United Kingdom, SO140
Job Description
Sous Chef - Marchwood Barracks, Southampton
Your key responsibilities will include:
- £15.20 per hour
- 35 hours per week
- 5 days per week
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Identifying opportunities to improve our food service
- Creating a positive kitchen environment where your team feel welcomed and supported
- Supporting the team in delivering our tasty food concepts click apply for full job details
ESS
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