Sous Chef

Posted 1 day 15 hours ago by ESS

£15.20 Hourly
Permanent
Not Specified
Hospitality & Tourism Jobs
Hampshire, Southampton, United Kingdom, SO140
Job Description
Sous Chef - Marchwood Barracks, Southampton
  • £15.20 per hour
  • 35 hours per week
  • 5 days per week

Your key responsibilities will include:
  • Preparing delicious, high-quality food that delights our clients and customers
  • Identifying opportunities to improve our food service
  • Creating a positive kitchen environment where your team feel welcomed and supported
  • Supporting the team in delivering our tasty food concepts click apply for full job details