Courses in EIT Food

40 Course(s) found.

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Posted 3 years 2 months ago by EIT Food

Duration : 3 weeks
Study Method : Online
Subject : Nature & Environment

Descubra las causas y el impacto del desperdicio de alimentos y aprenda cómo abordarlo a nivel personal, comunitario y nacional.

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Posted 5 years 2 months ago by EIT Food

Duration : 4 weeks
Study Method : Online
Subject : Nature & Environment

Have you ever wondered how your food is processed before it reaches your plate? Find out with this online course.

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Posted 4 years 3 months ago by EIT Food

Duration : 3 weeks
Study Method : Online
Subject : Nature & Environment

Explore how innovative, digital technologies can help achieve sustainable intensification of arable farming systems.

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Posted 1 year 2 months ago by EIT Food

Duration : 3 weeks
Study Method : Online
Subject : Nature & Environment

Understand the New European Bauhaus and its connection to the circular economy to champion a more sustainable society.

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Posted 1 year ago by EIT Food

Duration : 2 weeks
Study Method : Online
Subject : Nature & Environment

Discover how the New European Bauhaus is creating beautiful, sustainable, and inclusive places, products, and ways of living.

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Posted 1 year 2 months ago by EIT Food

Duration : 2 weeks
Study Method : Online
Subject : Nature & Environment

Discover how the New European Bauhaus is creating beautiful, sustainable, and inclusive places, products, and ways of living.

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Posted 1 year ago by EIT Food

Duration : 3 weeks
Study Method : Online
Subject : Nature & Environment

Understand the New European Bauhaus and its connection to the circular economy to champion a more sustainable society.

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Posted 4 years 3 months ago by EIT Food

Duration : 5 weeks
Study Method : Online
Subject : Nature & Environment

Explore how technology and digitalisation can change how the food system operates, reducing waste and environmental pressures.

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Posted 5 years 9 months ago by EIT Food

Duration : 4 weeks
Study Method : Online
Subject : Nature & Environment

Understand how food goes from farm to fork: explore food security, supply chains, food production and agriculture.

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Posted 2 years 2 months ago by EIT Food

Duration : 3 weeks
Study Method : Online
Subject : Nature & Environment

Dive into the environmental and social impacts of different fishing practices and discover sustainable approaches and innovations.