Courses

Posted 3 years 9 months ago by International Culinary Studio

Develop processes to maintain the required standards of food safety and personal and workplace hygiene in a professional kitchen.

Posted 4 years 7 months ago by Into Film

Explore the inspiring ways in which film can be used to deliver literacy learning for school students.

Posted 3 years 8 months ago by International Culinary Studio

Certify your chef knife skills and learn how to prepare food safely and quickly using professional knife training techniques.

Posted 2 years 8 months ago by International Culinary Studio

Discover how technologies can improve efficiency and control processes within professional kitchens.

Posted 6 years 2 months ago by Into Film

Learn how to use simple filmmaking and animation techniques to bring learning to life across the curriculum.

Posted 1 year 6 months ago by Keio University

Build expertise in collections management as you explore the role of community and sharing in university museums.

Posted 3 years 11 months ago by Keio University

Learn how to preserve, restore and utilize cultural properties in universities—a case study from Keio University, Tokyo.

Posted 10 months 25 days ago by Keio University

Learn how to preserve, restore and utilize the cultural properties in universities—a case study from Keio University, Tokyo.

Posted 6 years 2 months ago by Keio University

See how Japanese art absorbed, refigured and influenced Western art in the 20th century through Hijikata Tatsumi's butoh dance.

Posted 6 years 2 months ago by Keio University

Learn about the history, production and design of papers used inside Japanese Rare Books.