Sous Chef

Parsonage Grill, belonging to the five-star Old Parsonage Hotel, is famous for its intimate, bohemian and clubby atmosphere. The menu philosophy focuses on using the best local produce available to create a menu of sophisticated yet simple British dishes.

Parsonage Grill is part of The Oxford Collection; a small, privately owned group of luxury hotels and restaurants in central Oxford, comprised of click apply for full job details