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Head Chef - Moreton-in-marsh
Posted 2 hours 12 minutes ago by 14forty
Permanent
Not Specified
Hospitality & Tourism Jobs
Gloucestershire, Moreton-in-marsh, United Kingdom, GL560
Job Description
Head Chef - Moreton-in-marsh
Head Chef - Moreton in Marsh Up to 36,400 per annum Monday - Friday 7am - 3.30pm or 11.30am - 8pm Monday - Thursday & Friday 7am - 3.30pm
Complimentary sports centre membership inclusive of swimming pool and full gym facilities
Spice Up Your Next Career Move!Are you a talented and enthusiastic Head Chef ready to lead a team in crafting outstanding culinary experiences? We're looking for a passionate Head Chef to join our dedicated catering team at The Fire Service College in Moreton In Marsh , where you'll create exceptional dishes using the finest and freshest ingredients. In this prestigious contract, you'll have the chance to make a real impact, balancing creativity with leadership, all within the UK's leading food service company. What You'll Do:
Head Chef - Moreton in Marsh Up to 36,400 per annum Monday - Friday 7am - 3.30pm or 11.30am - 8pm Monday - Thursday & Friday 7am - 3.30pm
Complimentary sports centre membership inclusive of swimming pool and full gym facilities
Spice Up Your Next Career Move!Are you a talented and enthusiastic Head Chef ready to lead a team in crafting outstanding culinary experiences? We're looking for a passionate Head Chef to join our dedicated catering team at The Fire Service College in Moreton In Marsh , where you'll create exceptional dishes using the finest and freshest ingredients. In this prestigious contract, you'll have the chance to make a real impact, balancing creativity with leadership, all within the UK's leading food service company. What You'll Do:
- Deliver services across breakfast, lunch, dinner, hospitality, Retail and a coffee shop
- be part of a team of 75, with 8 direct reports, serving up to 150-600 customers on-site.
- Plan, organise, and direct the preparation and cooking of food, ensuring high standards at all times
- Support our sustainability mission to achieve net zero by 2030
- Create a positive kitchen environment where your team feels supported and developed
- Focus on service execution and delivering excellence in every dish
- Drive sales through innovative menu planning and promotions
- Maintain food safety, health & safety, and COSHH compliance within the kitchen
- Control stock, waste, and costs, ensuring all operations stay within budget
- Previous experience in a similar Head Chef role, ideally within contract catering
- Strong leadership skills, with the ability to motivate and manage a team to deliver consistent results
- A passion for hospitality and innovative culinary skills
- Excellent communication and interpersonal skills
- Ability to inspire a team and develop a progressive, positive working environment
- A solid understanding of profit margins, purchasing policies, budgeting, and food costing
- Experience in stock and waste control
- Strong knowledge of food management systems (HACCP, Food Safety, Health & Safety), including Natasha's Law and allergen management
- Financial wellbeing programme and preferred rates on salary finance products
- Aviva DigiCare - free annual healthcare check
- Medicash - discounted health cash plan covering dental, optical, and medical treatments for you and your family
- Pension scheme and life assurance
- Holiday purchase scheme and Sharebuy scheme
- Employee Assistance Programme
- Recognition awards, including Be a Star peer recognition and Long Service Awards
- Employee-led networks for support and development
- Access to our exclusive Benefits & Wellbeing site (Perks at Work) for discounts on entertainment, travel, and shopping
- Vodafone discounts
- On-going training and career development opportunities
14forty
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