Sous Chef

Posted 6 days 15 hours ago by CH&CO

Permanent
Not Specified
Hospitality & Tourism Jobs
London, Lewisham, United Kingdom, SE26 6DZ
Job Description
Sous Chef - St Christopher's Hospice, Sydenham
  • £30000-£33000 DOE
  • 40 hours per week
  • 5 days over 7
  • This is a 24 hour service, flexibility to include weekends and Bank Holidays
  • Knowledge of HACCP and IDDSI preferable but not essential
  • Uniform Provided

Join Our Senior Living Team as a Chef in London

Our ideal Chef will:
  • Be passionate about great-tasting food and exceptional customer service
  • Hold a City & Guild click apply for full job details