Sous Chef

Posted 3 days 8 hours ago by Kanpai (London) Food & Beverage Management Co., Ltd

£55,000 Annual
Permanent
Not Specified
Hospitality & Tourism Jobs
London, City Of Westminster, United Kingdom, W1F 8WE
Job Description

Sous Chef

Due to a new opening, we are looking for a Sous Chef

Responsibilities as aSous Chef

  • Planning menus with Head Chef in line with seasonal produce
  • Covering the Head Chef while on annual leave and supporting the kitchen
  • Manage kitchen station's and clean down after service
  • Ensuring food quality, production and taste is of the highest standard
  • Managing inventory of stock and ordering raw materials
  • Pr click apply for full job details