Pastry Sous Chef

Posted 23 hours 1 minute ago by SMYTH & CO LUXURY CONSULTANTS LTD

£45,000 Annual
Permanent
Not Specified
Hospitality & Tourism Jobs
London, City, United Kingdom, EC1A2
Job Description

A great opportunity has come up for aPastry Sous Chefto join one of the best Michelin star restaurants in London, and to work under one of the most famous chefs in England.


  • Modern British cuisine - 1 Michelin Star
  • Food showcases sustainability and produce of real British provenance
  • "A la carte", PDRs and tasting course menus
  • Salary according to experience
  • Rota of 4 days on/ 3 days off


Great career develo click apply for full job details