Assistant Chef (Chef de Partie)

Hours: 40 Hours per week, 5 out of 7 days. 1 full weekend off in 3. This is a term time only position (34 weeks), plus 288 Hours of Enterprise .

Holidays: Your annual salary will include 5.6 weeks paid holiday. You will be entitled to take as holiday any day that the school is not in session.

To work as part of the catering team of the Hospitality/Central Catering Kitchen in the provision of a first click apply for full job details