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1,924 Course(s) found.
Posted 2 years 7 months ago by International Culinary Studio
Discover how technologies can improve efficiency and control processes within professional kitchens.
Posted 6 years ago by Into Film
Learn how to use simple filmmaking and animation techniques to bring learning to life across the curriculum.
Posted 3 years 7 months ago by International Culinary Studio
Certify your chef knife skills and learn how to prepare food safely and quickly using professional knife training techniques.
Posted 1 year 5 months ago by Hanyang University
Discover the South Korean food, music, and entertainment trends taking the world by storm to become an expert in K-Culture.
Posted 3 years 8 months ago by International Culinary Studio
Create a more sustainable food service business and make a difference to your bottom line, your stakeholders, and the environment.
Posted 2 years 7 months ago by International Culinary Studio
Learn the fundamentals of cooking with an introduction to a range of methods and techniques to prepare delicious meals with ease.
Posted 3 years 8 months ago by International Culinary Studio
Develop processes to maintain the required standards of food safety and personal and workplace hygiene in a professional kitchen.
Posted 3 years 10 months ago by Keio University
Learn how to preserve, restore and utilize cultural properties in universities—a case study from Keio University, Tokyo.
Posted 9 months 11 days ago by Keio University
Learn how to preserve, restore and utilize the cultural properties in universities—a case study from Keio University, Tokyo.
Posted 6 years ago by Keio University
See how Japanese art absorbed, refigured and influenced Western art in the 20th century through Hijikata Tatsumi's butoh dance.